Food and Wine Pairing with Steenberg - the Sauvignon Semillon showdown.

The format has changed with the Cellar to Table feature and with it a whole new set of rules! It works as follows: one member of the Steenberg team cooks a meal and pairs it with an appropriate wine, the matching then undergoes close scrutiny from a ‘panel’ of (hungry) ‘judges’ who discuss the result at length, all under the guise of a dinner party.

For the full article posted on Totally Stoned, follow this link - www.totallystoned.co.za/2011/07/04/from-the-cellar-to-the-table-the-sauvignon-semillon-showdown/