La Motte Hanneli R 2007
The combination of a good vintage and 48 months of wood maturation has produced a wine with exceptional depth, complexity and personality. The intensely distinctive nose shows rose petal perfume with black berry and mulberry fruit, as well as cinnamon and black pepper spice. On the palate there are powdery tannins, surrounded by a fleshy fullness and lingering minerally freshness. Enjoyed at its best between eight and twelve years after vintage.
|
The combination of a good vintage and maturation in new wood has produced a wine with exceptional depth, complexity and personality. The first impression is that of floral perfume and pot-pourri, combined with the flavours of sweet stewed prunes and liquorice, backed by caramel wood flavours. The tannins of the wood and grapes are combined, to form a highly structured, surprisingly soft palate. The wine leaves a minty freshness on the palate.
|
