| The vineyard slopes of Diemersdal look out onto Granger Bay where cooling
ocean breezes lend character to the wines in this range. Diemersdal is the
home of Thys Louw, 7th generation owner and winemaker of this historic family
wine estate in Durbanville in the Western Cape of South Africa. Diemersdal website |
Crisp and zesty with a refreshing citrus flavour, this wine can be enjoyed on every occasion and is delicious when served chilled with a roast chicken and corn salad, calamari or fried chicken strips.
The nose shows spiciness and red cherries with dark chocolate complexity. The palate has excellent fruit weight complemented by blackcurrant and spice. The complexity of the wine integrates seamlessly with the oak maturation making this a very well-balanced wine. Fine tannins provide added complexity to the lingering finish.