La Motte Pierneef Sauvignon Blanc 2022 offers the elegance and delightful mineral finish of a cool climate Sauvignon Blanc.
Made from grapes originating from some of South Africa’s most Southerly vineyards in Elim, La Motte’s recently released
The Diemersdal Sauvignon Blanc 2023 has just hit the market, one of the first Sauvignon Blancs from this year’s Cape vintage to be found on shelf.
According to Thys Louw, Diemersdal’s owner-winemaker, the early release is largely driven by th
Ken Forrester Vineyards is renowned for producing wines that have received international acclaim and numerous awards, including the world’s top Chenin Blanc at the 2022 Decanter World Wine Awards for the 2021 Old Vine Reserve Chenin Blanc.
At t
When wine is your trade and passion, it is also your reference. Recently, I have been chatting quite a bit to bakers and have noticed the similarities between bread and wine when it comes to fermentation, taste and texture. The same happens when you sp
Dewaldt Heyns started as the Cellar-master/Winemaker/General Manager in 2003, overseeing a continuous trend of quality and success at Saronsberg!
This consistency led Dewaldt to be nominated to the Cape Winemakers Guild in 2008 - an associati
Stellenbosch Vineyards has been awarded Carbon Hero status through the Confronting Climate Change Initiative, as part of Advini South Africa’s extensive sustainability drive.
The Confronting Climate Change (CCC) Initiative is a carbon footprin
Simonsig enters an exciting new phase with third-generation winemaker Michael Malan taking the reins as cellarmaster.
Michael Malan follows in the footsteps of his grandfather, Frans, and father Johan, who not only established Simonsig as one o
Platter’s by Diners Club Wine Guide has revealed the recipients of its sought-after and esteemed pinnacle awards – the Wineries of the Year, Wines of the Year and Five Star Wines – for the latest 2023 edition. Meridian is delighted to include 34 of the
Location location location. You know how the classic saying goes, and this is evident with Cederberg Cellar being in a crucial position in the Greater Cederberg Biodiversity Corridor.
For David Nieuwoudt, it is important to establish “green are